Porridge in asia food are made from rice (Usually in western porridge is a soft food made from oatmeal) . Chicken Porridge Recipe is an easy recipe for daily cooking . This food recipe suitable for family breakfast . It's a Easy recipe and quick prepare for daily cooking. lihat link Resep Bubur Ayam (bhs indonesia) Chicken Porridge Recipe Ingredients : 1/2 rice bowl measure of rice (rinsed and soaked in water for 15 minutes) 1 leg of chicken 3 cm ginger (julienned / slice as thinly as you can) 1 spring onion, chopped 4 shallots (sliced thinly) 1.5 litres chicken stock 1 1/2 teaspoonful salt or to taste 2 teaspoonful light soya sauce White pepper powder to taste sesame oil a few drop per serving bowl Cooking Direction : Bring chicken stock to boil. Add leg of chicken and allow to cook until just done. ( Don’t over cook the chicken or the meat will become tough ) Remove leg of chicken and set aside allow to cool. Shred the meat Place rice in a pot. Add chicken stock and bring to